-Veggie Hash

(VEG) Hash made of beets, butternut and spaghetti squash, regular and sweet potatoes, collard greens, quinoa and onions. Topped with crispy fried onions, two eggs cooked any style with toast.

-Sterlings Sweet Biscuits

Chipotle cheddar biscuits, chorizo gravy, shredded cheddar cheese, served with two eggs any style and potatoes *These items may be served under cooked or raw. Consuming raw or under cooked meat, poultry, seafood, shellfish or egg may increase your risk of food-borne illness.

-Huevos Rancheros

Black beans, potatoes, two eggs any style, shredded cheddar cheese, avocado jalapeño salsa with your choice of pork green chili or gluten-free veggie chili, and your choice of tortilla: Crunchy (crispy corn tortilla points) or Old School (two soft corn tortillas under everything). *These items may be served under cooked or raw. Consuming raw or under cooked meat, poultry, seafood, shellfish or egg may increase your risk of food-borne illness.

-The Power Puff

Puff dough squares with a breaded fried chicken breast, two eggs, cheddar cheese, then smothered with sausage country gravy and two pieces of bacon. *These items may be served under cooked or raw. Consuming raw or under cooked meat, poultry, seafood, shellfish or egg may increase your risk of food-borne illness.

-Eggs in a Hole

Two eggs cooked inside a piece of challah Texas toast, topped with sausage country gravy, served with breakfast potatoes. *These items may be served under cooked or raw. Consuming raw or under cooked meat, poultry, seafood, shellfish or egg may increase your risk of food-borne illness.

-Shrimp & Grits

(GF) Creamy cheese grits cooked with bacon, poblano peppers, diced tomato, and shrimp. Served with two eggs any style. *These items may be served under cooked or raw. Consuming raw or under cooked meat, poultry, seafood, shellfish or egg may increase your risk of food-borne illness. *These items may be served under cooked or raw. Consuming raw or under cooked meat, poultry, seafood, shellfish or egg may increase your risk of food-borne illness.

-Old School Burrito

Potatoes, caramelized onions, peppers, eggs, cheddar cheese, black beans, your choice of chili, and your choice of meat or additional veggies (mushrooms and spinach). GF tortilla available upon request.

-Old Fashioned Oats

-Machaca Style Burrito

Chorizo cooked with eggs, jalapeño, tomato, potatoes, chili, and cheese. GF veggie chili and tortillas available.

-Vegan Biscuits

(VEG) (GF) Scratch made vegan GF biscuits topped with vegan GF country gravy. Served with collard greens, roasted tomato, potatoes, and two vegan sausage patties